Hot & Cold Stations

Hot Pasta Station 12.95pp

Penne pasta, bow tie pasta, meatless marinara sauce, marinara sauce with ground beef or ground turkey, Alfredo sauce, diced grilled chicken, roasted bell peppers, fresh parsley garnish, fresh basil garnish, red pepper flakes, parmesan cheese, and garlic sticks

Cold Pasta Station 10.95pp

Rotini spiral pasta, lemon basil sauce, Italian dressing, roasted garlic olive oil, diced ham chunks, diced grilled chicken, green peas, kernel corn, grape tomato slices, sliced black olives, chick peas, diced bell peppers, pickled red onions, fresh basil garnish, sliced green onions, red pepper flakes

Deli Sandwich Station 8.95pp

Choice of bread (Kaiser bun, whole wheat, or Rye); Choice of meats (ham, turkey, or roast beef); Choice of cheese (American, Cheddar, Provolone, or Swiss); with any of the following toppings: lettuce, tomato, onion; and individual mustard and mayonnaise packets. Includes bottled water or canned soft drink and choice of bag of chips or cookies

Salad Station 9.95pp

Iceberg lettuce, romaine lettuce, mesculin mix, spinach, arugula, cucumber slices, black olives, red onions, grape tomatoes, carrots, bell pepper slices, shredded cheese, hard boiled eggs, bacon bits, croutons, Italian vinaigrette, Raspberry vinaigrette, Ranch dressing, Blue cheese dressing

Fresh Fruit Station 3.00pp

Honeydew melon slices, cantaloupe slices, grapefruit halves, orange quarters, strawberries, grapes

Garden Vegetable Station 2.50pp

Broccoli, cauliflower, celery, carrots, grape tomatoes, Ranch dipping sauce

Dinner Station Add-On Options (Minimum of 30 persons)

Mashed Potato Bar 4.95pp

Includes choice of toppings: diced bacon, Cheddar cheese, Parmesan cheese, Jack cheese, Mozzarella Cheese, beef gravy, sour cream, crunchy onion strings, diced tomatoes, chives, green onions, and salt and pepper

Roasted Vegetable Station 2.95pp

Includes: broccoli florets, baby carrots, cauliflower, bell peppers, squash, zucchini, tomatoes, roasted red flakes, roasted garlic cloves, diced fresh basil, diced fresh parsley, pesto sauce, olive oil, salt and pepper 

Salad Station 3.95pp

Includes: Iceberg lettuce, romaine lettuce, mesculin mix, spinach, arugula, cucumber slices, black olives, red onions, grape tomatoes, carrots, bell pepper slices, shredded cheese, hard boiled eggs, bacon bits, croutons, Italian vinaigrette, Raspberry vinaigrette, Ranch dressing, Blue cheese dressing

(*Minimum of 30 persons for Hot & Cold Station options) 

Contact us now at (954) 651-3185, SunshinesCatering@aol.com or Request a Catering Quote
to receive your customized quote!

 

To see our full A la Carte Catering Menu CLICK HERE
For our Breakfast & Brunch Menu CLICK HERE
For our Corporate Catering Menu CLICK HERE